Others wishing to donate may drop off non-perishable food items at Curves Monday through Friday during business hours through the month of March. For more information, please call Debbie Sebring at 805 525-1062.Curves works every major muscle group with a complete 30-minute workout that combines strength training and sustained cardiovascular activity through safe and effective hydraulic resistance. Curves also works to help women lose weight, gain muscle strength and aerobic capacity, and raise metabolism with its groundbreaking, scientifically proven method that ends the need for perpetual dieting. Founders Gary and Diane Heavin are considered the innovators of the express fitness phenomenon that has made exercise available to around 4 million women globally, many of whom are in the gym for the first time. With nearly 10,000 locations worldwide, Curves is the world’s largest fitness franchise. For more information, please visit: www.curves.com.
Curves, Santa Paula, supports the community with 11th Annual Food Drive
March 04, 2009
Santa Paula News
During the month of March, Curves of Santa Paula will participate in the 11th Annual Curves Food Drive to benefit local food banks.
During the month of March, Curves of Santa Paula will participate in the 11th Annual Curves Food Drive to benefit local food banks. Collectively, over the past five years, nearly 50 million pounds of food were distributed to local communities all over the world through the Curves Food Drive.Curves of Santa Paula is also giving back to the community by waiving its normal service fee for any new member who brings in a bag of non-perishable groceries and joins between March 9th and March 28th. This promotion will help the women of Santa Paula manage their weight and their wallets by joining Curves for free, while also helping feed hungry people in the community.“The Curves Food Drive is always exciting,” said Denise Johnson, the owner of the Santa Paula club, located at 922 E Main St. “We have a chance to help so many people at a time when the food banks are lowest. Especially during these uncertain times, this food is needed more than ever. It’s a win-win situation for everyone, and we’re very proud to participate.”
